Take-Out is Always Available | CLOSED TUESDAYS | Celebrating 52 years!

OUR DAILY MENU

August 16, 2026

 

Monday and Friday: 1:00 pm to 8:30 pm
Wednesday and Thursday: 3:00 pm to 8:30 pm
Saturday & Sunday: Noon to 8:30 pm

860.927.3509

FRESH PRIME RIB EVERY FRIDAY!

“GF” means GLUTEN FREE
*  Thoroughly cooked meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness
NOTE | Meat, Seafood and Egg items may be cooked to order per request. Our Classic Caesar Salad is made with raw egg.

APPETIZERS

Soup du JourCold | Gazpacho with Croutons and Basil$10
Soup | Baked French Onion GratineeDINE IN ONLY$12
MESCLUN SALADCucumber Wrapped Mesclun Greens, Carrots, Grape Tomatoes | Dressing Choice ~ House, Vinaigrette or Blue Cheese$10 GF
*Classic Caesar Salad Prepared Tableside for Two at the Fife ~ BEST DINE IN$36
*Caprese SaladOur Own Garden Tomatoes, Fresh Mozzarella, Balsamico, Fresh Basil$14 GF
*Panzanella SaladOur Own Garden Tomatoes, Cucmbers, Red Onions, Croutons, Basil, Red Wine Vinaigrette$18
*WingsBBQ OR Buffalo ~ Blue Cheese Dipping Sauce, Celery Sticks$20
Pizza Margherita (House Made Crust)Fresh Mozzarella, Tomatoes, Basil Oil$20
*Caesar Salad | 16 add Grilled Chicken + 11 OR add Grilled Shrimp + 14 OR add Grilled Salmon + 18
Roasted Beet SaladMixed Greens, Apples, Warm Goat Cheese, Warm Cider Vinaigrette$18 gf
Crab Artichoke DipCrostini$18

ENTREES

PRIME RIB OF BEEF AU JUSVegetables, Mashed Potatoes | FRIDAYS ONLY $34 GF
Honey Garlic BBQ St Louis RibsCorn on the Cob, Frites$32
Roast Half Duck FlambeStrawberry Peach Sauce, Basmati Rice, Vegetables ~ BEST DINE IN$45
Filet au PoivreBrandy Flambe, Bordelaise Green Peppercorn Cream Sauce, Mashed Potatoes ~ BEST DINE IN$52
*Filet MignonMushroom Marsala Sauce, Mashed Potatoes, Vegetables$49
*Steak FritesFlat Iron Steak, Compound Garlic Butter, House Cut Fries, Vegetables$42
*Braised Beef StewFilet Tips, Carrots, Celery, Potatoes, Peas, Port Wine Sauce over Mashed Potatoes$30
*Pan Seared Pork ChopPeach Chutney Sauce, Mashed Potatoes, Heirloom Carrots$35 GF
*Walnut Panko Rosemary Crusted Faroe Isaland SalmonHoney Mustard Marinade, Garlic, Lemon Juice, Basmati Rice, Asparagus$37
*Seared Scallops and Leek RisottoRoasted Tomatoes, Corn, Chicken Stock, Parmesan, White Wine$36 GF
*Chicken ParmigianaLinguine$32
*Chicken MilaneseFennel Orange Salad, Lemon Vinaigrette, Fingerling Potatoes$32
Vegan | JambalayaOnions, Tomatoes, Chickpeas, Kidney Beans, Bell Peppers, Garlic, Soy Sauce, Basmati Rice$29

SANDWICHES | served with House-Cut Fries & Pickle

Want a Gluten-Free Bun? Just ask!
*Fried Oyster Po'Boy RollSpicy Remoulade, Shredded Iceberg Lettuce, Tomato, Pickles$26
*Our Own Garden Tomato BLTWhite Toast$19
*Alsatian BurgerRoasted Garlic Aioli, Pickles, Caramelized Shallots, Peppers, Bacon, Meunster Cheese, Arugula, Toasted Brioche Bun$23
*Cheddar BurgerLettuce, Tomato, Toasted Sesame Brioche Bun$23
*Hummus Tortilla WrapMixed Greens, Cucumbers, Tomatoes, Onions, Italian Dressing | NOTE add Chicken | 11$20
*Italian Combo BaguetteGenoa Salami, Ham, Pepperoni, Provolone, Mozzarella, Lettuce, Tomato, Marinated Peppers- Onions$23
*House Roasted Turkey ReubenSwiss, 1000 Island Dressing, Sauerkraut, Rye Toast$23

DESSERTS

Ice CreamVanilla, Berry Sorbet$8
Arethusa Ice CreamMint Chip, Chocolate, Raspberry$7
ALL DESSERTS/ Warm Local Peach Crisp a' la mode / Coconut Cream Pie / Warm Southern Bread Pudding ~ Bourbon Creme Anglaise / Baileys Chocolate Cake ~ Mocha Whip Cream / Key Lime Cheesecake ~ Raspberry Sauce / Warm Brownie Sundae ~Warm Belgium Chocolate Sauce / Apple Beignets ~ Sauce Bavarois / Tiramisu$10

860.927.3509

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