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Pub & Take Out Menu

it is all about convenience

Our NIGHTLY SPECIALS are featured on the Specials Board in the restaurant. All of our menu items are available for Take Out – just call ahead to have your order ready when you arrive.  Please let us know if you have any food allergies, we will do our best to accommodate your dietary restrictions.
Kindly turn off your Mobile Devices in the dining rooms.

Please note that our menus change often, and that on Special Occasions not all items listed here may be available.

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860.927.3509
gf = gluten free

Today's Featured Soup | 8

French Onion Soup Gratinée | 10

Baked with Croutons and Gruyère Cheese

Three Cheese Orecchiette Mac 'n Cheese | 15

Butternut Squash, Sage, Pancetta, Fontina, Bel Paesa and Pecorino Romano Cheeses

Arethusa Farm Cheese Board | 22

Europa, Carly's Gratitude, Bella Bantam, Cry Baby, Fresh Fruit, Roasted Nuts and Honeycomb

Crispy Calamari | 14

Spicy Thai Chili Sauce with Nori Confetti

Crispy Spring Roll du Chef | 10

Spicy Thai Sauce

Baked Escargots and Mushrooms Bourguignon | 16

A Hearty Stew with Garlic, Carrots, Thyme, Tomato and Red Wine

Chicken Wings 14

House Molasses BBQ, House Buffalo, Dry Cajun Rub OR Sweet Thai Chili | All served with Blue Cheese Dipping Sauce

Crispy Sticky Chicken | 15

Spicy Thai Buffalo Sauce and Rice

House Cut French Fries | 7 gf

Garlic Aioli

Sweet Potato Fries | 8

Curry Ketchup

All Pub Menu items are available for Take Out. Just call us at 860.927.3509

ADD Grilled Chicken $6 OR Grilled Shrimp $10

Mesclun Greens Salad | 8 gf

Grape Tomatoes, Cucumbers and Radishes ~ Dressing Choices: House, Vinaigrette or Creamy Blue Cheese

Shaved Brussels Sprouts and Sweet Potato Salad | 14

Arugula, Red Quinoa, Falafel and Maple Tahini

Gala Apple, Anjou Pear and Applewood Bacon | 14

Baby Greens, Toasted Pecans, Great Hill Blue Cheese and Cider Dijon Vinaigrette

Moroccan Spiced Chickpea Bowl | 14

Bulgar, Baby Kale, Tomato and Avocado with Mint Yogurt Sauce

Caesar Salad 14

All Fife Pizza's are made in house and with hand-thrown thin crusts

Margherita | 14

San Marzano Tomato Sauce, Whole Milk Mozzarella, and Fresh Basil

BLT | 15

Chopped Romaine, Tomato and Bacon with Ranch Dressing

Alsatian | 15

Caramelized Onions, Bacon and Gruyere Cheese

Pub Sandwiches are served with House Cut Fries and Pickle

Cheddar Burger | 14

Grilled 8 oz Burger on a Toasted Bakehouse Brioche Bun with Lettuce and Tomato

Grilled Chicken Breast BALT Sandwich 15

on BakeHouse Multi Grain Toast with Ranch Dressing

Kimchi Brined Chicken Sandwich | 15

Shaved Napa Cabbage, Kimchi and Gojuchang BBQ Sauce on Brioche Bun

House Roast Beef Dip | 16

Arethus Europa Cheese, Caramelized Onions and BakeHouse Baguette au Jus

Falafel | 14

Tahini Harissa Tzatziki, Shaved Lettuce and Tomato on Naan Bread

Muffaleta 16

Giardiniera, Olive Tapenade, Mortadella, Salami, Capicola and Provolone on BakeHouse Ciabatta Roll

860.927.3509

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