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Valentine’s Day Menu Specials

Wednesday, February 14, 2024

2024 VALENTINES DAY Menu Specials

Valentines Day - Fine Dining, Live Music & Fireplaces - Fife 'n Drum Restaurant
Shrimp Cocktail 19

Traditional Spicy Cocktail Sauce

Baked Artichoke Spinach Dip 16

Crostini

Caesar Salad for Two 35

Crab Salmon Cakes 18

Lemon Aioli

Rack of Lamb for Two 42

Mint Parsley Sauce, Fingerling Potatoes

Chateaubriand for Two Bouquetiere 95

Scalloped Potatoes, Creamed Spinach, Buttered Asparagus, Tomato Provençale, Béarnaise Sauce

Sweet and Spicy Coconut Mahi Mahi 34

Charred Bok Choy, Pineapple Rice

Vegetarian | House Made Beet Ravioli Hearts 30

Sherry Cream Sauce, Spinach, Roasted Tomatoes

White Chocolate Heart Semi Frozen Mousse 9

Red Mirror Glaze

Passion Fruit Pousse 9

Chocolate Crumbles

Pistachio Cheesecake 9

Chocolate Ganache Glaze

Raspberry Tiramisu 9

Warm Brownie Sundae 9

Warm Apple Beignets 9

Sauce Bavarois

NEW YEARS EVE

New Years Eve - Fine Dining, Live Music & Fireplaces - Fife 'n Drum Restaurant

Sunday December 31, 2023

Open 5PM
Seating Reservations | 5:00 | 7:00 | 9:15
Larry Ham | Piano, 6:00-8:00, 9:00-10:00 & Wanda Houston 8:00- 9:00, 10:00-11:00, 11:30 to New Year
20 % Gratuity will be added to all checks
Peekytoe Crab Bisque 17

with Fennel Croutons

Chilled Ahi Tuna Carpaccio 25 gf

Cucumber, Pickled Vidalia Onions, Ginger Lime Mayo and Rice Crackers

Poached Shrimp Cocktail 24 gf

Traditional Louis Sauce

Wild Mushroom and Leek Pate 24

Cornichons, Red Currant Sauce, Moutarde, Toast Points

Jumbo Lump Crab Cakes 25

with Remoulade Sauce and Celery Root Slaw

Pear Pomegranate Salad 22 gf

Mixed Greens, Candied Pecans, Feta Cheese, Dried Cranberries, Raspberry Poppy Seed Dressing

Iceberg Wedge Salad 22 gf

Applewood Smoked Bacon. Grape Tomatoes, Great Hill Blue Cheese Crumbles, Creamy Blue Cheese Dressing

Horseradish Panko Crusted Prime Rib Roast 55

Barolo Wine Sauce, au Gratin Potatoes, Haricots Vert

Open Faced Filet Mignon Wellington 58

Filet Mignon, Mushroom Duxelle, Puff Pastry, Zinfandel Wine Sauce, Crème Fraiche Mashed Potatoes

Dijon Crumb and Herb Crusted Rack of Lamb 58 gf

Minty Zinfandel Wine Sauce, au Gratin Potatoes, Creamy Spinach

Pan Roasted Wild Cod 50

Passion Fruit Beurre Blanc, Sriracha Hint, Basmati Rice

Lobster and Shrimp with House Made Pappardelle Pasta 58

Grape Tomatoes, Red Peppers, Arugula, Pignoli Nuts, White Wine Butter Sauce

Vegan | Roasted Winter Vegetable Ragout 42

Mushrooms, Parsnips, and Butternut Squash, Carrots, Onions

Pan Seared Duck Breast 50 gf

Cranberry Orange Grand Marnier Sauce, Butternut Squash Puree, Roasted Brussels Sprouts

Baileys Cheesecake 15

Oreo Crust, Chocolate Sauce

Key Lime Tart 15

Pretzle Graham Crust

Mocha Creme Brulee 15

Raspberry Chambord Tiramisu 15

Pavlova 15

Meringue Shell, Coconut Cream, Fresh Berries

Christmas Eve - Fine Dining, Live Music & Fireplaces - Fife 'n Drum Restaurant

2023 CHRISTMAS EVE

Christmas Eve Noon - 6:00 | Saturday December 24, 2022 | Larry Ham at the Piano
Please Call for Reservations 860.927.3509

New England Clam Chowder 10

Iceberg Wedge Salad 16 gf

Applewood Smoked Bacon, Blue Cheese Crumbles, Grape Tomatoes, Creamy Blue Cheese Dressing

Shrimp Cocktail 19 gf

Tequila Mango Cocktail Sauce

Seared Scallops 19 gf

Celery Root Puree, Basil Oil

Cranberry Apple Kale Salad 18 gf

Quinoa, Toasted Pecans, Maple Vinaigrette

Shredded Brussels Sprouts and Prosciutto Salad 18 gf

Mixed Greens, Pomegranate Seeds, Avocado, Hazelnuts, Balsamic Vinaigrette

Bacon Spinach Dip 15

Warm Naan Bread

Horseradish Mustard Crusted Roast Prime Rib of Beef 40 gf

Black Garlic Jus, Mashed Potatoes, Vegetables

Grilled Filet Mignon Marsala Mushroom Sauce 42

Pan Seared Pork Chop 30 gf

Roasted Cranberry Brown Sugar, Braised Red Cabbage, Roasted Carrots

Baked Chicken Roulade 29

Stuffed with Spinach and Mushrooms, Creamy Alfredo Sauce, Roasted Potatoes, Vegetables

Creamy Tuscan Salmon 34

Garlic Butter Sundried Tomato Cream Sauce, Basmati Rice, Vegetables

Fresh Wild Cod with Horseradish Crust 35 gf

Chive Oil, Fried Leeks, Mashed Potatoes

Vegetarian | House Made Three Cheese Ravioli 24

Creamy Garlic Tomato Sauce, Parmigiana Reggiano

Vegan | Coconut Cashew Butternut Squash Curry 30

Basmati Rice

Warm Apple Crispy Bar a' la Mode 9

Creme Brulee 9

Eggnog Cheesecake 9

Chocolate Drizzle

Chocolate Mousse Cake 9

Christmas Cannoli 9

Lemon Pudding Cake 9

Tiramisu 9

2023 THANKSGIVING

THANKSGIVING AT THE FIFE IN KENT CONNECTICUT

2023 DINNER

served Noon to 6:00 PM 
Take Out will be available Thanksgiving Day, Noon – 4:00 pm. (860) 927.3509


Complete Turkey Dinner – $70.00 per person

Choice of Pumpkin Bisque with Crème Fraiche Drizzle and Toasted Pepitas
or
Field Greens Salad
……
Roast Turkey with Thyme Spiked Cider Gravy ~ Cranberry Apple Herb Stuffing ~ Buttermilk Mashed Potatoes ~ Roasted Parsnips and Carrots~ Roasted Brussels Sprouts with Balsamic Glaze ~ Green Beans with Almonds ~
Cranberry and Cherry Compote

DESSERTS
Pumpkin Pie with Gingersnap Crust ~ Pecan Pie a’ la mode ~ Warm Apple Crispy Bar a’ la mode ~ Butterscotch Cheesecake ~ Crème Caramel ~ Cranberry Meringue Pie GF ~ Warm Brownie Sundae ~ Assorted Ice Creams and Sorbet

2023 THANKSGIVING A' LA CARTE

Soup du Jour | 9

Pumpkin Bisque with Creme Friache Drizzle and Toasted Pepitas

Field Greens Salad 10

Grape Tomatoes, Cucumbers, Carrots ~ Dressing Choices: House, Vinaigrette or Creamy Blue Cheese

Fried Brussels Sprouts Salad 16

Bacon, Pinenuts, Parmesan, Caesar Dressing

Phyllo Dough Frizzled Scallops 18

Sweet Thai Chili Sauce

Corn Scallion Dip 15.00

Tortilla Chips

Pan Seared Faroe Island Salmon 32

Blood Orange Glaze, Basmati Rice, Asparagus

Grilled Filet Mignon 42

Bourbon Cream Sauce, Mashed Potatoes and Vegetables

Apple Cider Pork Chop 30

Fingerling Potatoes, Vegetbales

Vegetarian 28

Risotto | Butternut Squash, Spinach and Mushroom

Mother's Day - Fine Dining, Live Music & Fireplaces - Fife 'n Drum Restaurant,

MOTHERS'S DAY 2023

Serving Mother's Day Brunch Noon - 2:00 & Dinner from 2:00 to 7:00pm

Mother's Day | Sunday May 14, 2023 | Larry Ham at the Piano 1:00 pm on...
Please Call for Reservations 860.927.3509

Choice of | Bloody Mary, Glass of House Wine, Glass of Champagne

Choice of Soup or Salad

Spring Pea with Creme Fraiche Drizzle

Mesclun Greens Salad | Mixed Greens, Grape Tomatoes, Cucumbers, Carrots ~ Dressing Choices: House, Vinaigrette or Creamy Blue Cheese

Mixed Greens, Grape Tomatoes, Cucumbers, Carrots ~ Dressing Choices: House, Vinaigrette or Creamy Blue Cheese

BRUNCH | ENTREES

Eggs Benedict 35

Canadian Bacon, House Cut Fries, Vegetables

Creamy Lemon Parmesan Chicken Breast 35

Basmati Rice, Vegetables

Quiche Lorraine 35

Side Salad

Stuffed Croissant French Toast 35

Strawberries, Bacon, Maple Syrup

Herb Crusted Rack of Lamb a' la carte 42

Minty Red Wine Sauce, Mashed Potatoes, Vegetables

Prime Rib of Beef au Jus a' la carte 42

Mashed Potatoes, Vegetables

Pan Seared Wild Cod a' la carte 35

White Wine Tomato Basil Sauce, Asparagus

Cheddar Burger a' la carte 22

Lettuce, Tomato, Brioche Bun, House Cut Fries, Pickle

Lobster Grilled Cheddar Cheese BLT a' la carte 30

Sour Dough Toast, House Cut Fries, Pickle

Soup du Jour 9

Spring Pea with Creme Fraiche Drizzle

Mesclun Greens Salad 10 GF

Mixed Greens, Grape Tomatoes, Cucumbers, Carrots ~ Dressing Choices: House, Vinaigrette or Creamy Blue Cheese

Baby Kale Salad 15

Roasted Chickpeas, Shaved Parmesan Cheese, Cherry Tomatoes, Nasturtiums, Avocado Lime Dressing

Caesar Salad 18

Shrimp Coctail 19

Rose Cocktail Sauce

Spinach Artichoke Dip 15

Naan Bread

Fried Cheese Ravioli 16

Fondutta Sauce

Seared Scallops 20

Blood Orange Puree, Arugula Greens

Baked French Onion Soup Gartinee 12

Steamed Artichoke 13

Lemon Garlic Aioli

Prime Rib of Beef au Jus 42

Frizzled Onions, Mashed Potatoes, Vegetables

Filet Mignon ~ Mushroom Marsala Sauce 42

Mashed Potatoes, Vegetables

Pan Seared Cod 35

White Wine Tomato Basil Sauce, Asparagus

Roasted French Cut Chicken Breast 30

Creamy Lemon Parmesan Sauce, Fingerling Potatoes

Shrimp and Asparagus Risotto 34

Peas, Parmesan Cheese, Chicken Stock

Herb Crusted Rack of Lamb` 42

Minty Red Wine Sauce, Baked Potato, Creamed Spinach

Teriyaki Glazed Seared Tuna Steak 35

Basmati Rice, Vegetables

Butternut Squash Ravioli 29

Spinach, Goat Cheese, Garlic White Wine Sauce

Pan Seared Bone In Pork Chop ~ Cherry Port Wine Sauce 28

Braised Red Cabbage and Apples, Mashed Potatoes,

Lobster Cheddar Cheese BLT 30

| Sour Dough Toast, Pickled Cucumbers, House Cut Fries

All Desserts 9

Key Lime Pie | Butterscotch Cheesecake | Bananas Foster with Chocolate Ice Cream | Creme Brulee | Warm Brownie Sundae | Carrot Cake with Cream Cheese Icing | Eton Mess | Apple Crumble Pie

EASTER DINNER 2023

Easter Dinner | Sunday April 9, 2023 | Larry Ham at the Piano 1:00 pm on...
Dinner served 11:30 - 7:00. Please Call for Reservations 860.927.3509
Take Out Orders: Order anytime, however for parties of 5 or more, may we suggest you pre - order by Friday April 7th

Easter Dinner- Fine Dining, Live Music & Fireplaces - Fife 'n Drum Restaurant,
Soup | Crab Asparagus 10

French Onion Gratinee 12

Mesclun Green Salad 10

Caesar Salad 18

Strawberry Salad 16

Baby Spinach, Candied Walnuts, Great Hill Blue Cheese, Pomegranate Seeds, Watermelon Radish, Poppy Seed Vinaigrette

Fried Frizzle Scallops 19

Sweet Thai Chili Sauce

Escargots de Bourgogne 18

Baked in Mushroom Caps with Garlic and Parsley Butter

Corn Dip 15

Warm Naan Bread

Roast Prime Rib of Beef au Jus 42

| Mashed Potato and Vegetable

Grilled Filet Mignon ~ Mushroom Marsala Sauce 42

Mashed Potato and Vegetable

Roast Rack of Lamb 45.

Red Wine Dried Cherry Sauce, Scalloped Potatoes

Honey Bourbon Glazed Baked Ham 28

Scalloped Potatoes

Panko Crusted Faroe Island Salmon 35

Meyer Lemon Dill Sauce

French Cut Chicken Breast 26

Creamy Spinach Artichoke Sauce, Fingerling Potatoes

VEGETARIAN | Butternut Squash Risotto 26

Spinach, Goat Cheese

House Made Mushroom Ravioli 28

Creamy Garlic Wine Sauce

Shrimp Salad BLT | 30

Applewood Smoked Bacon, Lettuce, Tomatoes, Lemon Aioli, Bakehouse Brioche Bun | House Cut Fries, Pickle

Warm Apple Raisin Crisp 9

| Vanilla Ice Cream

Marble Chocolate Cheesecake 9

~ Chocolate Drizzle

Carrot Cake ~ Orange Cream Cheese Frosting 9

Raspberry Pistachio Semi Freddo 9

Lemon Meringue Pie 9

German Chocolate Cake ~ Coconut Pecan Frsoting 9

Mocha Tiramisu 9

Plate of Easter Sugar Cookies 9

Easter Pastiera Pie ~ Lemon, Ricotta, Dried Citrus ~ Riesling Reduction Sauce 9

Ice Cream 7

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